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Main > Meat main coursesMeat main courses |
Price, EUR |
|---|---|
|
Traditional Latvian Black pudding (blood sausage) with mashed potatoes with horseradish and sauerkraut salad |
17.00 |
|
Latvian Beef Stroganoff with Mashed Potatoes and sour cream sauce |
19.00 |
|
Homemade roast pork with stewed cabbage and baked potatoes |
18.00 |
|
Cepelinai (Potato-Meat Dumplings) with Sour Cream and Smoked Bacon |
15.00 |
|
Grey Peas with Smoked Bacon and Fried Onions served with Butter Milk |
10.00 |
|
Chicken fillet with mashed potatoes and spinach sauce |
16.00 |
|
Homemade Dumplings with chicken meat |
13.00 |
|
Pork ribs with Sauerkraut with stewed cabbage and baked potatoes |
21.00 |
|
Pork Knuckle braised in honey-beer sauce with stewed cabbage and baked potatoes |
30.00 |